With the rapid development of the condiment industry, it has the characteristics of large output, large variety, wide sales range and good economy. In recent years, China's condiment industry has made considerable progress. The company relies on science and technology, through scientific research, new technology, new equipment, innovative products, strict quality control, ensure product quality, increase product varieties, and make products reach production scale.

　　In the chicken essence production industry, granulation refers to the behavior or process of making the main powder particles adhere to form larger multi-particle entities (called particles). This is the process of collecting particles by establishing links between them. The material is formed by compression or by the use of adhesives. Granulation is widely used in the manufacture of tablets and pills (or globules).

　　The granulation process of chicken essence production line combines one or more powder particles to form particles, so that the particles or rounding process is within the specified range. In this way, it is possible to predict and repeat the process, and the tabletting or spheronization equipment can be used to produce high-quality tablets or pellets.

　　Granulation is carried out for various reasons, one of which is to prevent the segregation of the mixed components of the powder. Segregation is due to differences in the size or density of mixing components. Generally, smaller and/or dense particles tend to be concentrated at the bottom of the top container with larger and/or lower density. An ideal granulation will include mixing all ingredients and the correct proportion of each separated particle will not occur.